Bıçakcılık

Culture&Art / Turkiye, Central Anatolia, Yozgat


Bıçakcılık

40-50 years ago in the region, a knife was made of truck scissors. Now, a knife is made of ready -made steel material. The steels of the desired size are thoroughly beaten over the fire of the blind and inserted into the desired shape. The steel is provided to the wheel to be made sharp. Water is given to the steel which is thinner and finished with the exegesis. If the steel hardens, the water is re -removed. The skill in the mastery of the knife gives water to the steel. The stems to be made for the knife are made of the tree (hornbeam, walnut) or goat, buffalo horn. The horn is heated over the fire and turned into a knife stalk with anvil and hammer, and then it is combined with the steel by polishing it with polish and the knife is completed.

The life of such a knife is about 20-25 years. The steel knife made of truck scissors is rusting. Almost all of them are pure steel and domestic property. The price of these specially made blades is high. Usually used in sacrifice. The mouth does not rotate and even the iron is powerful to cut the iron. When used cleanly, it has a life of nearly thirty years.

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4.8

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Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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