Dede Kebab Steak Butcher
Consider a flavor legend that has been going on for 48 years in Adana; Starting with kebabs and continuing with oven dishes, it enriches it with tenderloin varieties. Dede Kebap is a flavor brand that claims to make pasta even better than Italians and has won the hearts of everyone with its legendary mushroom service.
Metin Dura, who presents himself as the protector of health and taste behind all the dishes he cooks, equates his work with his life and works with love.
Dede Kebap, whose reputation exceeds borders, continues its services to keep the tradition of taste alive, to protect and present nature.
