İspirli Restaurant Akyazı
İspirli Pide started its activities in 1990 as a 75 m2 pita restaurant in Ordu Yukçiler Sokak. In those years, it was meeting the need of a pita room, which was not very common in Ordu. 14 people were working to provide good fast service to customers. A few years later, the first pizza sale in Ordu started in İspirli.
In line with the changing food habits and the demands of our customers with the experience gained over the years and years, we opened our 2nd branch in Akyazı district with a capacity of 120 people in 2002. Akyazı branch offers a rich menu of pide & kebab, a variety of dishes and ispir beans that we bought directly from the producer of İspir.
With its years of experience and knowledge, it continues to work to always offer the best to our customers.
