Lezzet Meatballs

Restaurant / Turkiye, Black Sea, Düzce


Lezzet Meatballs

In the 1955s, after his eldest son Adil Bakangöz  returned from the military, they decided to open a shop and sell the milk they obtained from their own animals and the yogurt they made themselves. They started their career as a tradesman in a rented shop on Gaziantep Street, where the "Düzce Pharmacy" is located today. Since that day, brothers Adil and Mustafa Bakangöz have been serving their customers in the same place, in the same order, with taste, delicacy and courtesy, and they love what they do.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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