Arabian Meatballs with Cacik
Another unique taste of Gaziantep is Arabic meatballs with cacık. Arabic meatballs with cacık, which has a very different taste, are both hearty and delicious meatballs.
In Cacik Arabian Meatballs; ground beef, bulgur, salt, black pepper, black pepper, onion, allspice, red pepper flakes, warm water, olive oil, yogurt, garlic and purslane. It is one of the dishes that has a very rich content and has a different taste with the spices it is used and has an antioxidant effect that kills microbes in the body.
