Bartın Kabak Burma
Bartın Kabak Burma Dessert is a light dessert prepared with pumpkin and walnuts. When the historical process of the product in the region is investigated, it is known that many years ago, it was burned to make bread once a week in the small ovens in the garden of each house, and then Bartın Kabak Burma Dessert was made. This dessert has been produced for generations due to the abundant growth of pumpkin and walnuts in the climatic conditions of the Bartın region.
