Bor Söğürme

Tastes / Turkiye, Central Anatolia, Cappadocia, Niğde


Bor Söğürme

Söğürme, which proves that great flavors can be created with few ingredients, is prepared by blending lamb, shallots and green peppers. The flavor of this dish, to which thyme suits very well, is due to its long cooking as well as its ingredients.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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