Boza
Boza, also bosa, bozo is a fermented beverage popularly made in parts of North Africa, Central and Western Asia, Caucasus and Southeast Europe. It is a malt drink made by fermenting various grains: maize (corn) and wheat in Turkey, wheat or millet in Bulgaria, Romania, North Macedonia, Serbia and Bosnia and Herzegovina and barley in Ancient Egypt.It has a thick consistency, a low alcohol content (around 1%), and a slightly acidic sweet flavor.
