Erzincan Pastry With Feta Cheese Filling

Tastes / Turkiye, Eastern , Erzincan


Erzincan Pastry With Feta Cheese Filling

The traditional water pastry of Erzurum. Our products are prepared by our production team (Erzurum Women's Power) consisting of housewives, using the traditional water pastry recipe. Pure butter, organic eggs and real Erzurum civil cheese are always used in our pastries.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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