Giresun Hazelnut Paste

Tastes / Turkiye, Black Sea, Giresun


Giresun Hazelnut Paste

Giresun Hazelnut Paste; The origin of hazelnut is as old as its history. It is known that hazelnuts crushed in mortars and mortars were mixed with honey or molasses in the Ottoman palace cuisine.

Giresun Hazelnut Paste has received Giresun's geographical indication registration.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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