Hassaten Lokma

Tastes / Turkiye, Central Anatolia, Konya


Hassaten Lokma

Konya Hassaten Lokma is a dish produced with lamb, chickpeas, chestnuts, carrots, onions, pine nuts, currants, various spices and rice. Konya Hassaten Lokma has an important place in Konya food culture. Its past is based on the Seljuk State.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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