İçli Köfte
Adana kibbeh is a delicious meatball type of Turkish cuisine. This dish, which is generally consumed in Adana and its surroundings, is a type of meatball in which the outer dough made with fine bulgur is wrapped and the minced meat filling is placed inside. The preparation of kibbeh, one of the most well-known dishes of Adana culinary culture, requires care and skill. For this reason, it is definitely included in the tables when hosting guests on special occasions. Adana kibbeh is a flavor that is protected with a geographical sign registration as a geographical sign.
