Islama Meatballs
Undoubtedly, the most important national dish of Sakarya is "Islama Meatballs". The most distinctive feature of this dish, which is thought to have migrated to the region from the Balkans at the beginning of the 20th century, is the meatballs made from the meat of animals raised in the highlands of Sakarya, as well as the delicious bread "soaked in broth and powdered pepper sauce".
