Karnavaz Mulberry Molasses
Erzurum is a famous province with its Karnavaz mulberry molasses throughout the country. It is a type of molasses made in the village of Ormanağzı, formerly known as Karnavaz Village, with the name of our Olur district as a settlement unit. Right next to the mulberry time, with the old expression, the solstice plan's boiling fresh and sweet mulberries from training until the first of July in cauldrons on the big ones by feeding with intense and constantly burning fire. Small and long boiled mulberry syrup is filtered and placed from the pulp. After the pulp is discarded, the syrup is made militarized.
Karnavaz mulberry molasses is very arduous and difficult to make. It is used in the health and care of Erzurum residents when it's cold. Our Karnival molasses is very rich with its own aroma, intense smell, transparent and intense fluidity. It is well known by the public to anemia, it is consumed locally, and the demands from abroad are increasing day by day.
