Kibe

Tastes / Turkiye, Mesopotamia, South Eastern, Mardin


Kibe

Tripe is not a type of meat generally accepted by everyone. However, if you are one of those who love tripe, we are sure that you will like stuffed tripe as well. Rice is put into the dish made from lamb's stomach as a stuffing. The tripe, which are carefully sealed, are cooked slowly and served after they have cooled down a bit.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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