Muş Pastry
Muş, a city famous for its meat dishes, has delicious pastries in its cuisine. Mush pastry is one of them. Although it is a pastry, there is meat in this dish, which is unique to Muş. Muş pastry, which is consumed lovingly at every meal from Muş breakfasts to dinners, is prepared by putting ground meat into the thinly rolled dough. Just like every region has its own pastry, Muş also has a pastry. Mus pastry is one of the most delicious pastries you will ever taste. Melted butter is poured over the pastry, which is prepared with plenty of onions, minced meat and spicy mortar, and is placed in the oven. After cooking, a crispy flavor that dissolves in the mouth emerges. You should definitely try Mus pastry, which you can find in many places in the city center.
