Phyllo Dessert

Tastes / Turkiye, Aegean, Kütahya


Phyllo Dessert

8 layers of dough are placed on the tray. It is oiled by putting walnut kernels and starch inside. After pouring cold syrup on the phyllo dough cooked in the oven, it is rested for 1 day and eaten with pleasure.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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