Samsun Ladik Meat Tandoori
The food culture in the district, where winters are tough, consists of meat dishes and pastries. Vegetable dishes are not very common in the district cuisine. Lamb tandoori and goose tiriti are among the most popular dishes of the district cuisine. In addition to this, delicious pastries such as poppy bread, walnut bread, boat bottom, which are made by women in wood-fired ovens in the neighborhoods, are common.
