Semolina Halva

Tastes / Turkiye, Central Anatolia, Konya


Semolina Halva

Semolina halva is a Turkish dessert obtained by roasting semolina with flour, sugar, oil (margarine or butter) and other additives such as pine nuts, water, milk, if desired. It can be eaten hot or cold. High-calorie semolina halva is rich in fiber.

View On Map

4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

Leave Your Comments

Accommodation:
Transport:
Comfort:
Food:
(8+7)-4=