Toyka Soup

Tastes / Turkiye, Black Sea, Amasya


Toyka Soup

Wheat and chickpeas are washed and enough water to cover them is added. Four glasses of water is added, the heat of the stove is reducaed and is cooked for another 30 minutes. 2 cups of water to the yogurt and whisk is added. It is added to the wheat and chickpea mixture and boiled. It is flavored with salt. It is served hot with a sprinkling of dried mint.

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4.8

Point

Accommodation

70%

Transport

80%

Comfort

100%

Food

70%

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