Turhal Yoghurtmaci
“Yogurtmaç” made in the Turhal region takes its name from the word kneading and folding. Before it became a commercial product in Turhal and its surroundings, yoghurt match made at home to be served to guests on holidays and special days; It is a region-specific product obtained by bringing together and shaping the dough and stuffing according to its unique production method and cooking it in stone-based ovens; It is produced with poppy, walnut or plain.
